A pretty and delicious pudding that makes a lovely breakfast or a refreshing healthy dessert. I had heard of chia pudding already long ago but (I honestly have no idea why) I was somehow suspicious of them. I suppose the recipe always came up in very health-oriented blog posts and I was never able to…
It is spring time. It is the time every year when human organism needs to pump up its immune system to manage the end-of-winter tiredness. This year this necessity is more important than ever. Wild garlic (this is what it’s called in Europe) or ramps (and that’s what it’s called in Northern America) mostly grow…
A beautifully monochrome salad that surprises with its punchy taste combination. Get your daily dose of fresh veggies and fruit all in this lovely ultra-green lunch! The winter is slowly edging towards the end and I find myself craving more and more for fresh and lighter meals. Since fresh spring produce is not yet available…
Baci di dama for a coffee break Teeny-tiny hazelnut biscuits with chocolate filling that really are as sophisticated and delicate as those kisses they are named after. Until a while ago I had no idea how to make Baci di Dama cookies. In all honesty, I first made these biscuits because I just found them…
What better way to express love than classic chewy chocolate chip cookies! A beautiful way to spoil your loved ones is to learn how to make cookies they adore! I finally found THE recipe that even my Monsieur approves. And trust me, it took time... Crispy and chewy simultaneously, these cookies are positively addictive. Enjoy…
KAGU CUISINE 